Our Programs

Discover our comprehensive range of culinary programs designed to prepare you for a successful career in the food industry.

Students in the DIPLOMA IN CULINARY ARTS program

DIPLOMA IN CULINARY ARTS

3 Years

A comprehensive program covering all aspects of professional cooking, from basic techniques to advanced cuisine styles and kitchen management.

What Our Programs Offer

Hands-on Training

Over 70% of program hours are spent in practical kitchen training, ensuring you develop real-world skills.

Industry Instructors

Learn from chefs with international experience and connections to top establishments.

Internship Placement

All diploma programs include guaranteed internship placements at leading hotels and restaurants.

Career Support

Lifetime career services including job placement assistance and entrepreneurship mentoring.

Ready to Begin Your Culinary Journey?

Applications for our 2025/2026 academic year are now open. Take the first step toward your culinary career today.

Apply Now
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Botswana's premier culinary institution, dedicated to excellence in culinary education.

Contact Us

Sky House, 1st Floor, Plot 14425, Gaborone West Industrial, Botswana

+267 3957107 / +267 76922007

info@gccabots.co.bw

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